November 6, 2012 Downtown/Ballough Road Redevelopment
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Items 1 - 3 - DUE TO TECHNICAL DIFFICULTIES AUDIO IS UNAVAILABLE
1. Call to Order
2. Roll Call
3. Approval of the minutes: October 2, 2012
Items 1 - 3
DUE TO TECHNICAL DIFFICULTIES AUDIO IS UNAVAILABLE1. Call to Order
2. Roll Call
3. Approval of the minutes: October 2, 2012
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Item 4 - DUE TO TECHNICAL DIFFICULTIES THERE IS NO AUDIO AVAILABLE FOR THE BEGINNING OF THIS ITEM
DEV2012-115, CONDITIONAL USE, The White House
Request by Anne M. Samaritano on behalf of Burgoyne Properties, LLC for
approval of conditional use permit for alcohol beverage service in a restaurant,
outdoor table service, and a sidewalk café in the RDD-1 zoning district. The
site is located at 116 N. Beach St.
Item 4
DUE TO TECHNICAL DIFFICULTIES THERE IS NO AUDIO AVAILABLE FOR THE BEGINNING OF THIS ITEMDEV2012-115, CONDITIONAL USE, The White House
Request by Anne M. Samaritano on behalf of Burgoyne Properties, LLC for
approval of conditional use permit for alcohol beverage service in a restaurant,
outdoor table service, and a sidewalk café in the RDD-1 zoning district. The
site is located at 116 N. Beach St.
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Item 5 - DEV2012-116, CONDITIONAL USE, La Tosca Cafe
Request by Eddie Michael on behalf of MG Beach Street Investments for
approval of conditional use permit for alcohol beverage service in a restaurant,
outdoor table service, and a sidewalk café in the RDD-1 zoning district. The
site is located at 200 S. Beach St.
Item 5
DEV2012-116, CONDITIONAL USE, La Tosca CafeRequest by Eddie Michael on behalf of MG Beach Street Investments for
approval of conditional use permit for alcohol beverage service in a restaurant,
outdoor table service, and a sidewalk café in the RDD-1 zoning district. The
site is located at 200 S. Beach St.
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Item A-1 - Conditional Use for alcoholic beverage service for Zappi's Italian Garden
Item A-1
Conditional Use for alcoholic beverage service for Zappi's Italian Garden»
Item 6 - Redevelopment Project Updates
Item 6
Redevelopment Project Updates»
Items 7 - 9 - 7. Public Comments
8. Board Comments
9. Adjournment
Items 7 - 9
7. Public Comments8. Board Comments
9. Adjournment
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